The AEG OU5NP20B is a built-in electric double oven finished in black, with a 66 litre fan main oven and a 42 litre top oven, both rated energy class A. It suits households that want a large fan oven for everyday cooking and a separate top oven for grilling or smaller dishes.

Cooking

The main oven is a true fan oven: Even Cooking circulates heat through the cavity so food cooks evenly without being turned, and you can bake or roast on more than one shelf at once. It also has a defrost setting that uses room-temperature air, which suits delicate items such as cream cakes. The top oven gives you conventional cooking, top heat for browning, bottom heat for crisp pastry bases, a grill and fast grilling for larger quantities of toast or thin cuts. Temperatures run from 50°C to 275°C, and with two cavities you can cook two dishes at different temperatures at the same time.

Controls and everyday use

Each oven has its own function knob, and the knobs push in flush when you are not using them, so the front stays smooth and easy to wipe. The LED display serves the main oven, showing the time and giving you a minute minder and a cooking duration that switches the main oven off when the time is up. Both cavities have a black clean-enamel finish that you wipe down once the oven has cooled. The Isofront doors are double glazed with a heat-reflective coating, and a cooling fan keeps the outer surfaces cool. Two wire shelves, a trivet and a black enamel dripping pan come with it.

Size and installation

The oven measures 88.8 cm high, 59.4 cm wide and 56.8 cm deep and weighs 45.15 kg. It fits a tall housing with a niche 87.5 cm high, 56 cm wide and 55 cm deep. It is a hardwired connection only, with a total electricity loading of 4300 W, so have it connected by a qualified electrician.